Thailand legalised the growing of marijuana and its consumption in food and drinks on Thursday, the first Asian country to do so, with the aim of boosting its agriculture and tourism sectors but smoking pot is still against the law.
Shoppers queued up at outlets selling cannabis-infused drinks, sweets and other items as advocates of the plant welcomed the reform in a country that has long had a reputation for strict anti-drug laws.
Among those at the front of the queue at one Bangkok shop was Rittipong Dachkul, 24, waiting since Wednesday evening to buy his first ever legal marijuana.
“I took a bus here after I got off work,” Rittipong told Reuters.
“We’re now able to find it easily, we don’t have to worry about the source, but I have no idea about the quality,” he said, referring to the strength of the products on offer.
Thailand, which has a tradition of using cannabis to relieve pain and fatigue, legalised medicinal marijuana in 2018.
The government, banking on the plant as a cash crop, plans to give away a million plants to encourage farmers to take up its cultivation.
“After COVID, the economy going down the drain, we really do need this,” said Chokwan Kitty Chopaka, who owns a shop selling cannabis gum sweets.
But authorities aim to head off an explosion of recreational use by limiting the strength of the products on offer.
The possession and sale of cannabis extracts containing more than 0.2% of its psychoactive ingredient, tetrahydrocannabinol (THC), is not allowed, which will mean smokers of the drug known as “pot”, “weed” and a host of other names, will struggle to get “stoned”.
“Buds with 0.2% THC is considered low, so you would need to consume a lot to get high,” said Suphamet Hetrakul, co-founder of the Teera Group, which grows cannabis for medical use. THC is concentrated in the plant’s flowers, or buds.
Those who break the law can still face jail and fines.
